Home » Archives for Thanksgiving

25
Nov

Thursday, November 25th

Published by

Muffin of the Day

Cranberry orange

Breakfast (7am – 11am)

Western with a spin: Eggs with peameal bacon, caramelised onions and peppers on toast, with fruit on the side

Steel cut oats with banana and honeyed walnuts, brown sugar on the side

Two eggs, peameal bacon, toast and jam

Homemade fruit and nut granola, Greek yogurt and fruit compote

Lunch (11:30 to 3pm)

Chinese mushroom soup

Sweet Jarrahdale pumpkin soup

Tex mex minestrone soup

Tall Poppy all-dressed burger with Black River old cheddar, caramelised onions and Krystyna’s homemade heirloom tomato ketchup, served with potato wedges and slaw

Prinzen’s beef and garden vegetable chili served with a warm bickie

Tall Poppy Farm roast turkey and cranberry sandwich, served with salad

Grilled cheese with homemade heirloom ketchup, served with salad

Hummos, warm pita and olives

Falafel wrap with lemony tahini sauce

.

Blog excerpt:

Happy Thanksgiving to our US friends. In your honour, we snuck cranberries into today’s muffin and into the Tall Poppy Farm roast turkey sandwich. Enjoy the day with your dear ones.

Categories : Today's Menu
Tags : , , ,
11
Oct

Thanksgiving Day, 2010

Published by

Muffin of the Day

Wild blueberry, walnut and banana

Breakfast (7am – 11am)

Steel-cut oats with cranberries and apricots, brown sugar on the side

Two eggs, peameal bacon, toast, fresh homemade jam and fruit

Homemade fruit and nut granola, tart Greek yogurt and fruit compote

Pancakes with J.C Nyman Farms’ maple syrup

Lunch (11:30 to close)

Beefy tomato soup

Creamy mushroom soup

Smoked salmon with capers, onion and cream cheese on a fresh baked scone

Turkey salad sandwich with cranberry, side of salad

Beef and vegetable chili, served with a fresh cheese biscuit

Hummos, warm pita and olives

Falafel wrap with lemony tahini sauce

Dinner (Thursday to Saturday only)
Categories : Today's Menu
Tags :
10
Oct

Sunday, October 10th

Published by

Muffin of the Day

Wild blueberry and banana

Breakfast (7am – 11am)

Steel-cut oats with cranberries and apricots, brown sugar on the side

Two eggs, peameal bacon, toast, fresh homemade jam and fruit

Homemade fruit and nut granola, tart Greek yogurt and fruit compote

Pancakes with J.C Nyman Farms’ maple syrup

Lunch (11:30 to close)

Beefy tomato soup

Creamy mushroom soup

Goodfellow apple sausage on a bun with caramelized onions, served with slaw

Ham and cheese sandwich, served with salad

Mixed vegetable curry with warm pita and basmati rice

Beef and vegetable chili, served with a fresh cheese biscuit

Hummos, warm pita and olives

Falafel wrap with lemony tahini sauce

Dinner (Thursday to Saturday only)
Categories : Today's Menu
Tags : , ,
08
Oct

Friday, October 8th

Published by

Muffin of the Day

Apple Cinnamon

Breakfast (7am – 11am)

Steel-cut oats with cranberries and apricots, brown sugar on the side

Two eggs, peameal bacon, toast, fresh homemade jam and fruit

Homemade fruit and nut granola, tart Greek yogurt and fruit compote

Homemade pancakes with J.C Nyman Farms’ maple syrup

Lunch (11:30 to close)

Grilled vegetable, beef and tomato soup

Cauliflower cheese soup

Ham and havarti sandwich, served with salad

Mixed vegetable curry with warm pita and basmati rice

Savoury beef and vegetable chili, served with a fresh-baked parmesan biscuit

Homemade hamburger on a Pastry House roll, served with potato wedges and slaw

Hummos, warm pita and olives

Falafel wrap with lemony tahini sauce

Dinner (5:30 to 9:00)

Tall Poppy traditional Thanksgiving dinner – fresh baked free range TP Farm turkey, apple stuffing, orange baked carrots and squash

Homemade shepherd’s pie with parmesan mashed potatoes, served with fresh veg

Fresh baked Goodfellow’s ham, scalloped potatoes and fresh veg

Fettuccine tossed in a fresh garden tomato, caper and parmesan sauce

Categories : Today's Menu
Tags : , ,
06
Oct

Wednesday, October 7, 2010

Published by

Muffin of the Day

Oatmeal cinnamon raisin

Breakfast (7am – 11am)

Steel-cut oats with cranberries and apricots, brown sugar on the side

Two eggs, peameal bacon, toast, fresh homemade jam and fruit

Homemade fruit and nut granola, tart Greek yogurt and fruit compote

Homemade pancakes with J.C Nyman Farms’ maple syrup

Lunch (11:30 to close)

Beef vegetable and barley soup

Cauliflower cheese soup

Grilled vegetable, beef and tomato soup

Turkey salad sandwich served with side salad

Mixed vegetable curry with warm pita and basmati rice

Savoury beef and vegetable chili, served with a fresh-baked parmesan biscuit

Homemade hamburger on a Pastry House roll, served with potato wedges and slaw

Hummos, warm pita and olives

Falafel wrap with lemony tahini sauce

Categories : Today's Menu
Tags : , , , ,