Muffin

Everything  Muffin

Breakfast (7am – 11am)

Homemade pancakes served with JC Nyman Farms maple syrup

Steel cut oat with cranberries and brown sugar on the side

Two eggs, peameal bacon, toast and jam

Homemade fruit and nut granola, Greek yogurt and fruit compote

Monterey jack and garden herb omelet served with fruit and toast

French Toast with J.C Nyman Farms maple syrup

Lunch (11.30 – Close)

Mulligatawny  Soup

Corn and Tarragon Chowder

TPC Falafel wrap with a cucumber lemon sauce.

Hummos warm pita and olives.

Zucchini Fritters dressed w a roasted red pepper salsa and tzatziki and served w a garden salad.

Black Bean Burger with Kry’s homemade spicy salsa served with salad

Caramelized onion tart served with greens

Montreal smoked meat sandwich served with sauerkraut  with salad

After July 1st weekend, Dinner Tuesday to Saturday (5.30pm – 9.00pm)

Dinner starts at 5.30pm

Chicken garlic and coriander cabbage rolls w a cumin scented tomato sauce served w a crunch salad and soy ginger viniagrette.

Garden Pesto Linguini w roast cipolinis, cherry tomatoes, shaved parmesan and fried ciabatta.

Prawn Laksa – Fragrant lemongrass, coconut curry soup w basmati rice.

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OK.   OK…..Give me a second….ummmmmmmm….something witty…no no …profound….. no no…… just gimme something.

How do you writers do it each week?..Ok….Ok… how about “eat at Tall Poppy Cafe…the food is good”……

Muffin

Peach, Apricot and Ginger Muffin

Breakfast (7am – 11am)

Homemade pancakes served with JC Nyman Farms maple syrup

Steel cut oat with cranberries and brown sugar on the side

Two eggs, peameal bacon, toast and jam

Homemade fruit and nut granola, Greek yogurt and fruit compote

Monterey jack and garden herb omelet served with fruit and toast

French Toast with J.C Nyman Farms maple syrup

Lunch (11.30 – Close)

Mulligatawny  Soup

Corn and Tarragon Chowder

TPC Falafel wrap with a cucumber lemon sauce.

Hummos warm pita and olives.

Chicken, garlic, coriander cabbage rolls served with a tomato sauce and crunch salad.

Black Bean Burger with Kry’s homemade spicy salsa served with salad

Caramelized onion tart served with greens

Montreal smoked meat sandwich served with sauerkraut  with salad

After July 1st weekend, Dinner Tuesday to Saturday (5.30pm – 9.00pm)

Dinner starts at 5.30pm

Chicken garlic and coriander cabbage rolls w a cumin scented tomato sauce served w a crunch salad and soy ginger viniagrette.

Zucchini Fritters dressed w a roasted red pepper salsa and tzatziki and served w a garden salad.

Garden Pesto Linguini w roast cipolinis, cherry tomatoes, shaved parmesan and fried ciabatta.

Prawn Laksa – Fragrant lemongrass, coconut curry soup w basmati rice.

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Lots of sunshine, sunscreen on, call TP for a lunch to go, blow up the beach ball, dust off the water wings, have another TP coffee, grab another TP dessert, hang on may as well have lunch at TP before we go….(mind control by Mark Walters).

Muffin

Raisin Oatmeal Muffin

Breakfast (7am – 11am)

Homemade pancakes served with JC Nyman Farms maple syrup

Steel cut oat with apricots and brown sugar on the side

Two eggs, peameal bacon, toast and jam

Homemade fruit and nut granola, Greek yogurt and fruit compote

Old cheddar and garden herb omelet served with fruit and toast

French Toast with J.C Nyman Farms maple syrup

Lunch (11.30 – Close)

Potato Leek and Dill Soup

Carrot Ginger Soup

TPC Falafel wrap with a cucumber mint

Houmus warm pitta and olives

Beef burger served with  a roasted pepper chutney,potato wedges and greens

Black Bean Burritto with Kry’s homemade spicy salsa served with salad

Fifth Town Chevere and broccoli Quiche served with salad

Smoked ham and cheddar cheese sandwich served with salad

Dinner (5.30pm – 9.00pm) Friday, Saturday

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Monday…before nine…not focused!..Getting there people. Coffee…friend!

Muffin Today

Banana

Breakfast (7am – 11am)

Homemade pancakes served with JC Nyman Farms maple syrup

Steel cut oat with apricots and brown sugar on the side

Two eggs, peameal bacon, toast and jam

Homemade fruit and nut granola, Greek yogurt and fruit compote

Old cheddar and garden herb omelet served with fruit and toast

French Toast with J.C Nyman Farms maple syrup

Lunch (11.30 – Close)

Corn Chowder

Asparagus and Tarragon Soup

TPC Falafel wrap with a lemony tahini sauce

Salami and mozzarella cheese pizza with salad or roasted fennel and basil pesto pizza

Eggplant Caponata served on toasted bread with Fifth Town chevre

Houmus warm pitta and olives

Beef burger with Black river cheddar cheese, potato wedges and salad

Dinner (5.30pm – 8.00pm) Friday, Saturday

Open tonight for dinner…will post the menu later….

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This photo taken by Brandy just hours after we had opened, with our neighbor in the foreground.. Love it

Muffin Today

Something and cranberry

Breakfast (7am – 11am)

Homemade pancakes served with JC Nyman Farms maple syrup

Steel cut oat with apricots and brown sugar on the side

Two eggs, peameal bacon, toast and jam

Homemade fruit and nut granola, Greek yogurt and fruit compote

Old cheddar and garden herb omelet served with fruit and toast

French Toast with J.C Nyman Farms maple syrup

Lunch (11.30 – Close)

Corn Chowder

Asparagus and Tarragon Soup

TPC Falafel wrap with a lemony tahini sauce

Salami and mozzarella cheese pizza with salad or roasted fennel and basil pesto pizza

Eggplant Caponata served on toasted bread with Fifth Town chevre

Houmus warm pitta and olives

Beef burger with Black river cheddar cheese, potato wedges and salad

Vickies spring spinach served in Spanikopita with fresh mixed greens

Dinner (5.30pm – 8.00pm) Friday, Saturday

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Just turned the heat back on…hmmmmmm.  Better go out for lunch!!!!!!