Breakfast – weekdays 7am-11am; weekends 7am-11:30am
2 eggs any style, choice of bacon, house toast and fruit
Italian eggs, 2 poached eggs on house ciabatta, with melted mozzarella, marinara sauce, fresh basil, & parmesan
Buttermilk pancakes, bacon, maple syrup,berry compote and fruit
“Bob”- fried egg, cheddar cheese, peameal bacon and tomato on an English muffin
Steel cut oats with fruit and house cinnamon toast
House granola and fruit platter with yogurt
3 egg omelet with fresh herbs, cheese and house toast
Lunch - weekdays 11:30-3pm; weekends 12-3pm
Daily soups
Asparagus, roasted garlic & aged cheddar quiche served with soup or salad
Beau’s haddock & chips with house tartar sauce
Caribbean Jerk Chicken w fresh pineapple salsa in flat bread served with soup or salad
Market Cobb salad with blue cheese, egg, bacon, avocado, green bean, tomato, & house market dressing
Lamb kabbab served with couscous and fresh vegetables
Vegetable & black bean quesadilla – cheddar, roast peppers, tomatoes, bell peppers, fresh guacamole & house salsa served with soup or salad
French onion grilled cheese served with soup or salad
Caribbean Jerk Chicken with fresh pineapple salsa in flat bread served with soup or salad
Pesto pizza – basil pesto, fresh tomatoes, spinach, mozzarella and pine nuts served with soup or salad
.




