27
Mar

Sunday 27th March

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Muffin today

Strawberry

Breakfast (7am – 11am)

Homemade pancakes served with JC Nyman Farms maple syrup

Steel cut oats with cranberries, brown sugar on the side

Two eggs, peameal bacon, toast and jam

Homemade fruit and nut granola, Greek yogurt and fruit compote

Lunch  (11:30 am – close)

Tai Lentil Soup

Potato Chilli, Cheddar Soup

Goodfellows ham and maple cheddar grilled sandwhich with salad.

Panini grilled Roast beef, swiss cheese and horseradish mayo on a ciabatta served with slaw

Keith’s homemade fish cakes served with a tossed salad

Falafel wrap with a lemony tahini sauce

Beef and bean chilli served with a warm biscuit

Hommus, warm pita and olives

Homemade mac and cheese served with tomato, caramalised onions and salad.

Warm chicken fajita served with sour cream, salsa and mixed greens

Krystyna’s homemade tourtiere served with potato wedges and slaw

KITCHEN CLOSES AT 3.00pm 
Blog excerpt

Good food, strong support for the arts, oustanding local talent, powerful performances, original script. We were so privilaged and honoured to have been able to host the “Stringman” . Thank you for your support

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