Muffin today
Rasberry Lemon
Breakfast (7am – 11am)
Savoury sausage and vegetable frittata, served with Pastry House bread and fruit
Steel cut oats with cranberries, brown sugar on the side
Two eggs, peameal bacon, toast and jam
Homemade fruit and nut granola, Greek yogurt and fruit compote
Lunch (11:30 am – close)
Carrot and Ginger Soup
Garlicky Tomato and Chickpea Soup
Tall Poppy beef burger served with the works, potato wedges and slaw
Tuna salad sandwich with capers, and red onions served with slaw and small soup
Four bean vegetable chili, served with a warm corn muffin
Falafel wrap with a lemony tahini sauce
Hummos with warm pita and olives
Best ever Dahl served with basmati rice, warm pita and a cucumber raita
Warm chicken fajita served with sour cream, salsa and mixed greens
Blog excerpt
Thanks to everyone who sent in their signature dishes they were all so well recieved. Penny’s enchilada will be the featured dish over this busy weekend. Again much appreciated…..
